home·mak·ing {noun} the creation and management of a home, especially as a pleasant place in which to live
If you have 10 minutes then you have time to make this salad. The richness of the salmon and the juice of the strawberries are all the dressing you will need! Enjoy! XOXO Print Seared Salmon Strawberry Spinach Salad Servings 1 Ingredients 1 t olive oil 1 6 oz salmon filet 1 c baby spinachContinue reading Seared Salmon Strawberry Spinach Salad {Whole30} {Paleo}
These ribs are out of this world! They fall right off of the bone and melt in your mouth. Enjoy! Print Braised Short Rib Goulash Servings 2 Ingredients 2 T olive oil 1.5 – 2 lb bone-in beef short ribs 1 T paprika 1 t salt 1 t pepper ~15oz butternut squash peeled, cubed (IContinue reading Braised Short Rib Goulash {Whole30} {Paleo} {Crock-Pot}
This is one of my go-to Whole30 breakfasts. I love to cook up a pound of taco meat on the weekend and make this scramble and taco salads throughout the week. It’s quick, easy, and very filling! Enjoy! Print Southwest Scramble Servings 1 Ingredients 1/2 c leftover turkey taco meat To prepare taco meat, IContinue reading Southwest Scramble {Whole30} {Paleo}
Picky and non-picky eaters alike will both devour these Toddler Turkey Meatballs! Packed with protein, veggies, and gluten-free grains, parents will love them too! Print Toddler Turkey Meatballs {Gluten-free} Servings 24 meatballs Ingredients 1 egg 2 T olive oil 1 lb ground turkey 1/2 c gluten-free bread crumbs 1/2 c frozen mixed veggies unthawed InstructionsContinue reading Toddler Turkey Meatballs {Gluten-free}
I definitely need to re-shoot this chili when my avocados have better color! But, I didn’t want to wait share this delicious Whole30 compliant (aka – bean-free, veggie packed!) chili! Enjoy! Print Crock-Pot Chili {Whole30} {Paleo} Servings 8 Ingredients 2 lb ground turkey browned, drained 2 lb ground mild Italian pork sausage browned, drained 2Continue reading Crock-Pot Chili {Whole30} {Paleo}
This has become a staple side dish in our house! It’s a great dish morning, noon, or night! Enjoy! XOXO Print Whole30 Autumn Bake Servings 6 Ingredients 2 T coconut oil 1 large sweet potato peeled, chopped 3 small gala apples cored, chopped 1 T cinnamon 1 c whole cranberries Instructions Preheat oven to 350FContinue reading Whole30 Autumn Bake (Sweet Potato, Apple, Cranberry) {Paleo} {Gluten-free}
https://www.themonogrammedmom.com/recipes/ratatouille-whole-30-paleo Print Ratatouille Ingredients 2 T olive oil 2 yellow onion peeled and sliced 4 roma tomatoes cored and chopped 1 yellow squash cubed 1 zucchini cut into thick slices (or cubed if you have a large zucchini) 4 garlic clobes minced 1 T Herbs de Provence grated parmesan optional – Not Whole30/Paleo Instructions InContinue reading Ratatouille {Whole 30} {Paleo}
https://www.themonogrammedmom.com/recipes/chicken-taco-soup-whole30-paleo My favorite part about this soup is how quick it takes about 30 minutes to make and it tastes like it simmered on the stove all day long! If you’re not on a strict Whole30 / Paleo program, it tastes great with a little Mexican shredded cheddar on top or added corn! Print ChickenContinue reading Chicken Taco Soup {Whole30} {Paleo}
https://www.themonogrammedmom.com/recipes/whole30-lunch-box-salmon-sweet-potatoes-veggies-olives In this week’s lunch box, I’m packing the following… 4 oz simple salmon 1/2 cinnamon roasted sweet potatoes 1/2 mixed veggies (I used a “California Style” bag this week with cauliflower, carrots, broccoli, and zucchini) 2 T Kalmata olives
https://www.themonogrammedmom.com/recipes/crock-pot-apple-pork-tenderloin-whole30-paleo The pictures of this hearty fall dinner may not be very pretty, but this recipe will have your house filled with the smell of apples & cinnamon and your mouth watering for another tender bite. Print Crock-Pot Apple Pork Tenderloin Servings 8 Ingredients 2 lb pork tenderloin 1 apple thinly sliced 1 T cinnamonContinue reading Crock-Pot Apple Pork Tenderloin {Whole30} {Paleo}