Enjoy a taste of Italy while sticking within Whole30 compliance!
Month: April 2018
Watermelon Cucumber Mango Mint Salad {Whole30}
This is one of my favorite summer dishes. It’s simple and easy to make, while pleasing any crowd! Enjoy!
Sauteed Spinach and Mushroom Turkey Burger {Whole30} {Paleo}
You are not going to miss the bun or cheese with all this flavor packed in each bite!!!
Dijon Garlic Salmon {Whole30} {Paleo}
I’ve probably made this recipe at least 50 or 60 times. It’s SO easy and everyone in our family just LOVES it!
Simple Skillet Pork Chops {Whole30} {Paleo}
I recommend topping these pork chops with my Mango Salsa! Note: Pictures include rice, would not serve with rice if sticking to strict Paleo/Whole 30 diet! 🙂
Slow Cooker Pork Carnitas {Whole30} {Paleo}
This is by far one of my favorite Whole30 recipes! It is so versatile! Can be eaten as a standalone dish, scrambled in eggs for breakfast, on top of plantain chips as ‘nachos’ (before plantain chips were Whole30 banned 🙁 ), etc.! I love to eat it as a salad topping as pictured!
Summer Steak Salad
I absolutely adore this salad. It’s very flavorful and incredibly filling. I promise you’ll enjoy it too!
Dijon Potato Salad {Whole30} {Paleo} {Dairy-free}
This potato salad is the perfect summer time side dish, without all the fillers and junk in the store bought version. Enjoy!
Mango Pineapple Peach Strawberry Salsa {Whole30}
I’ll choose the flavors of a fruit salsa over a spicy tomato salsa any day. This version combines all my summertime fruit faves!
Cod Almondine {Whole30} {Paleo} {Gluten-free}
The original recipe is one that my parents have made for us for dinner for years. With several of us in the family needing to eat gluten-free, we created this savory GF version! Enjoy!