It seriously does not get easier than this. All you need to do is preheat your oven to 400F degrees. Drizzle olive oil lightly in a 9×13 pan. Add 2 to 4 pork chops and about 1/2 lb baby potatoes (enough to fill the pan). Drizzle in olive oil. Season with The Pinning Mama’s Whole30 RanchContinue reading One Pan Ranch Pork Chops & Potatoes {Whole30} {Paleo}
Month: April 2018
Shrimp Cobb Salad {Whole30} {Paleo}
I promise you this salad tastes just as good as it looks!
Watermelon Fruit Pizzas {Whole30} {Paleo}
Watermelon is my current obsession this summer! These “pizzas” could be topped with any fruit combo! I used kiwi, raspberries, mandarin oranges, and unsweetened coconut. Enjoy
Dill Summer Salad {Whole30} {Paleo}
This salad is the perfect addition to any summer BBQ! It’s light, refreshing, and will be a hit with all of your guests! Enjoy! Note: I saw Giada make a similar salad on TV several years ago and have never been able to find the recipe online. This is my attempt at recreating her masterpiece!
Grilled Peach Salad {Whole30} {Paleo}
This salad was inspired by a post I saw by Target recently. It is SO easy to make, literally 3 minutes to throw together! I didn’t add a dressing since the juice from the peaches when I cut into them was just perfect! We served this salad with a piece of steak.
Watermelon Spritzer Mocktail {Whole30}
Ingredients: 1 part watermelon juice, chilled 3 parts sparkling water, watermelon flavor Small slice watermelon, for garnish Instructions: Combine ingredients in champagne flute. Garnish with watermelon. Serve chilled.
Lobster Roll Wraps {Whole30} {Paleo} {Gluten-free}
No meal is more summer to me than a Lobster Roll! From Boston, MA to Naples, FL, these go hand in hand with sun and sea for me. My version below is Whole30 approved and just a delicious!! Enjoy!
Spinach Sausage Egg White Cups {Whole30 option included}
I love to make these up on Sunday afternoons and enjoy them for breakfast all week! They heat up in 1-2 minutes in the microwave. Enjoy!
Bacon Burger Potato Skins {Whole30} {Paleo}
It’s honesty time. Sometimes I get really tired of bunless burgers on Whole30. So I went searching for something different. That’s when I stumbled across Destination Delish’s Bacon Cheeseburger Potato Skins and found my inspiration. I’ve Whole30-ified the recipe below. Enjoy!!!! Note: Made a non-Whole30 version for my husband with cheddar cheese that is pictured below.
Sausage Spinach Potato Frittata {Whole30} {Paleo}
I promise this recipe tastes better than it photographs HAHA!