I don’t think LOVE is a strong enough word to describe my adoration for frosting and I’ve finally perfected my favorite in this recipe.
My Favorite Buttercream Frosting
Ingredients
- 2 sticks unsalted butter softened
- 3-4 c confectioners' sugar sifted
- 1 T vanilla extract (clear vanilla if white icing is desired)
- 4-6 T heavy cream or milk
Instructions
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In a large stand mixing bowl, mix butter on a medium speed until fluffy.
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Slowly add in sugar. **Make sure the sugar is sifted!! I made this mistake once and you will not get smooth icing without sifted sugar**
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Continue mixing until well blended.
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Add vanilla. Mix well.
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Slowly add in cream or milk. Blend on low speed until mixed through.
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Beat at high speed until frosting is smooth and fluffy.