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Grandpa Pals' Sunday Morning Waffles

Servings 8 Belgian waffle size


  • 2 c flour sifted
  • 3 t baking powder
  • 1 t salt
  • 2 T sugar
  • 2 egg yolks beaten
  • 1 3/4 c milk
  • 1/3 c vegetable oil
  • 2 egg whites beaten until stiff


  1. Preheat waffle iron.

  2. Sift then measure flour. Add baking powder, salt, and sugar in large bowl.

  3. Combine egg yolks, milk, & cooking oil in a small bowl. Add to dry ingredients. Mix until well blended.

  4. Fold stiffly beaten egg whites into the batter with a spatula.

  5. Pour batter into center on hot waffle iron. Bake until steaming stops.

  6. Lift off carefully with spatula. Serve immediately.